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Product Description
Cook Number grills are designed to deliver full grilling power using half the gas. By combining convection technology with patented, single-burner efficiency, Cook Number Grills make 30,000 BTUs cook like 60,000.
Better performance and cleaner cooking with less energy. Cook Number Grills. Clearly, the leaders of the green grilling revolution.
A built-in sensor continuously monitors your food’s internal temperature so it comes out just the way you like it every time. Like your steak medium rare? You’re a 3. Well-done? You’re a 7. Just set it and relax. A signal and flashing lights let you know your food is done to perfection! The Cook Number System does what no other grill can – it makes you a better cook.
Better performance and cleaner cooking with less energy. Cook Number Grills. Clearly, the leaders of the green grilling revolution.
A built-in sensor continuously monitors your food’s internal temperature so it comes out just the way you like it every time. Like your steak medium rare? You’re a 3. Well-done? You’re a 7. Just set it and relax. A signal and flashing lights let you know your food is done to perfection! The Cook Number System does what no other grill can – it makes you a better cook.
Specifications
| Height | 51” |
| Width | Grill 36”, Cart 61" |
| Depth | 28” |
| Weight | 255 lbs |
Features
• Ten precision settings let you grill, sear, roast and bake anything perfectly.
• Exclusive shift searing system -shift down to sear meats like a fine restaurant. Shift up to grill, roast or bake
• One dial does it all - 1 burner, 1 valve, 1 ignitor
• Built-in temperature probe beeps when food reaches desired temperature
• Exclusive Air Rotoisserie™ System - convection currents superheat the air - moving the heat, not the meat
• Double-walled hood come with stainless steel grills
• Even Heat™ Convection technology means even heating - no hot and cold spots
• Restaurant quality 18-gauge 304 stainless steel
• Available in 36” or 24” models
• 24"grill = 625 Sq. inch cooking surface including warming rack
• 36" grill = 930 Sq. inch cooking surface including warming rack
• Optional Sideburner is15,000 BTUs and 75 Square Inches
Contact Us
The Outdoor Greatroom Company
2015 Silver Bell Road, Suit 195
Eagan, MN 55122
Toll Free: 1.866.303.4028
Fax: 651-287-7461
Email: sales@outdoorrooms.com